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Cited article:

Feasibility of planctomycetes as a nutritional or supplementary food source for Daphnia spp

The potential of the planctomycete Rhodopirellula rubra strain LF2 was evaluated as a nutritional or a supplementary food source for D. magna and D. longispina

Daphnids showed impairment in all the parameters of life history evaluated specially when only fed with R. rubra

Daphnids were fed with algae and planctomycetes no alterations were recorded for the rate of population increase.

In the concentrations tested, R. rubra was not a good alternative food source in daphnids diet.

Ann. Limnol. - Int. J. Lim., 52 (2016) 317-325
Published online: 2016-09-15
DOI: https://doi.org/10.1051/limn/2016019

This article has been cited by the following article(s):

Adequacy of planctomycetes as supplementary food source for Daphnia magna

M. C. Marinho, O. M. Lage, José Catita and S. C. Antunes
Antonie van Leeuwenhoek 111 (6) 825 (2018)
DOI: 10.1007/s10482-017-0997-1
See this article

New applications of planctomycetes: feeding and colouring of Daphnia

Olga Maria Lage
Journal of Aquaculture & Marine Biology 7 (3) (2018)
DOI: 10.15406/jamb.2018.07.00196
See this article

Assessment of Rhodopirellula rubra as a supplementary and nutritional food source to the microcrustacean Daphnia magna

Maria da Conceição Marinho, Olga Maria Lage, Carla D. Sousa, José Catita and Sara C. Antunes
Antonie van Leeuwenhoek 112 (8) 1231 (2019)
DOI: 10.1007/s10482-019-01255-x
See this article